Rohacell IG / IG-F (PMI closed-cell foam)
Where to buy| Property | 31 | 51 | 71 | 110 |
|---|---|---|---|---|
| Density, lb/ft³ (kg/m³) | 2.00 (32) | 3.25 (52) | 4.68 (75) | 6.87 (110) |
| Compressive strength, psi (MPa) | 58 (0.4) | 130 (0.9) | 217 (1.5) | 435 (3.0) |
| Tensile strength, psi (MPa) | 145 (1.0) | 275 (1.9) | 406 (2.8) | 507 (3.5) |
| Shear strength, psi (MPa) | 58 (0.4) | 116 (0.8) | 188 (1.3) | 348 (2.4) |
| Shear modulus, psi (MPa) | 1,885 (13) | 2,755 (19) | 4,205 (29) | 7,250 (50) |
Evonik sheet, January 2014; typical values for nominal density. IG-F has a finer cell structure with the same properties and takes up less resin at cut cells. The sheet allows infusion and RTM up to 130 °C and 0.3 MPa; check the current Evonik sheet for the grade and process.
Foam against honeycomb at about 3 lb/ft³
| Core | Density | Compressive, psi | Plate or core shear, psi |
|---|---|---|---|
| Nomex HRH-10 – 1/8 – 3.0 | 3.0 lb/ft³ | 300 | 175 L / 100 W |
| Rohacell 51 IG-F | 3.25 lb/ft³ | 130 | 116 |
Two manufacturers, different test methods (ISO and ASTM for Rohacell, honeycomb plate shear for HRH-10): a rough guide only.
Foams named by the FAA (p. 7-11)
Polystyrene (aircraft-grade, tightly closed cells, no voids): high compressive strength, good water resistance, can be hot-wire cut to airfoil shapes. Phenolic foam: very good fire resistance and very low density, but relatively low mechanical strength. Foam cores are not commonly used on commercial aircraft.
Limits — when NOT to use this
- Not a substitution table.
- Process limits. Foam crushes or distorts under cure pressure and temperature above its rating.
Where to buy
Distributors coming soon.
Sources
- Evonik, ROHACELL IG and IG-F mechanical properties (January 2014) — density, compressive, tensile and shear properties of 31, 51, 71 and 110 grades.
- Hexcel HexWeb HRH-10 Product Data Sheet (inch) — designation, density tolerance, mechanical properties table.
- FAA-H-8083-31B, AMT Handbook — Airframe, Volume 1 (2023), Chapter 7 — foam cores: polystyrene and phenolic (p. 7-11).